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Popular: NGTS ECCNE Stunting Gizi Policy Brief
Found 5 from your keywords: subject="foods"
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Exploring the role of parental food environment in shaping the eating habits of children aged 3-5 years old: A qualitative studyDigital
Judhiastuty Februhartanty, Nisrina Hanisa, Raden Roro Dwi Agustine Maulianti
Exploring the role of parental food environment in shaping the eating habits of children aged 3-5 years old: A qualitative study
2026
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Dietary diversity, animal source food consumption and linear growth among children aged 1-5 years in Bandung, Indonesia: a longitudinal observational studyDigital
Luh Ade Ari Wiradnyani, Siti Muslimatun
Dietary diversity, animal source food consumption and linear growth among children aged 1-5 years in Bandung, Indonesia: a longitudinal observational study
2016
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Development of complementary feeding recommendations for 12-23-month-old children from low and middle socio-economic status in West Java, Indonesia: contribution of fortified foods towards meeting the nutrient requirementDigital
Otte Santika, Umi Fahmida
Development of complementary feeding recommendations for 12-23-month-old children from low and middle socio-economic status in West Java, Indonesia: contribution of fortified foods towards meeting the nutrient requirement
2016
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Database development of carboxymethyl lysine content in foods consumed by Indonesian women in two selected provincesDigital
Patricia Budihartanti Liman, Ratna Djuwita, Rina Agustina
Database development of carboxymethyl lysine content in foods consumed by Indonesian women in two selected provinces
2019
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Do tax and subsidy on unhealthy food induce consumer consumption for healthy food? Evidence from experiment in Surabaya, IndonesiaDigital
Adrian Chrisnahutama, Afanin Husna, Endang Retno Surjaningrum, Grace Wangge, Ni Made Sukartini, Rudi Purwono, Thinzar Win, Triwuli Handayani
Do tax and subsidy on unhealthy food induce consumer consumption for healthy food? Evidence from experiment in Surabaya, Indonesia
2023
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