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Evaluation of a Package of Behaviour Change Interventions (Baduta Program) to Improve Maternal and Child Nutrition in East Java, Indonesia: Protocol for an Impact Study
Barriers of Implementing a Nutrition Education Program for Adolescents in Rural Indonesian Schools
“Eating Out”, spatiality, temporality and sociality. A database for China, Indonesia, Japan, Malaysia, Singapore and France
Plant protein consumption is associated with body mass index among women of reproductive age in Indonesia
Breakfast Consumption and Quality of Macro- and Micronutrient Intake in Indonesia: A Study from the Indonesian Food Barometer
Designing Optimal Food-Based Recommendations and Nutrient-Dense Canteen Menu for Oil and Gas Workers Using Linear Programming: A Preliminary Study in Oil and Gas Worksite in East Kalimantan, Indonesia
Do tax and subsidy on unhealthy food induce consumer consumption for healthy food? Evidence from experiment in Surabaya, Indonesia
Eating behavior and health-related quality of life among female students attending higher education during COVID-19 pandemic in Indonesia
IMPROVING STUDENT LEARNING OUTCOMES WITH QR CODE MOVEMENT CARD MEDIA IN CLASS XI STUDENTS OF SMAN 1 KESESI,Pekalongan Regency, Central Java
Path analysis model for preventing stunting in dryland area island East Nusa Tenggara Province, Indonesia
Strategy mapping for reopening school canteen in new normal era by safety and halal standard
Inter-observer agreement and accuracy in classifying radiographs for pneumoconiosis among Asian physicians taking AIR Pneumo certification examination
School-based nutrition education improves breakfast-related personal influences and behavior of Indonesian adolescents: a cluster randomized controlled study
Securing a Nutrition-Conscious Young Generation Through A School Based Intervention: The SEAMEO RECFON Nutrition Goes to School Program Experiences
Behavioral Based Nutrition Education Intervention to Increase Fish Consumption among School Children Using Raised Bed Pool Media: Protocol for a Randomized Control Trial
Promotion of optimized food-based recommendations to improve dietary practices and nutrient intakes among Minangkabau women of reproductive age with dyslipidemia
Development of a module for the prevention of nonsteroidal anti-inflammatory drugs-associated gastrointestinal adverse reactions in the elderly at a primary health center
Long working hours, poor sleep quality and work-family conflict: determinant factors of fatigue among Indonesian tugboat crewmembers
Growth, Dietary Intake, and Vitamin D Receptor (VDR) Promoter Genotype in Indonesian School-Age Children
Soil-transmitted helminth infection, anemia, and malnutrition among preschool-age children in Nangapanda subdistrict, Indonesia
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;2021\";\"Innovare Journal of
11
13
15
15\";\"\";\"\";\"English\";\"\
19
2020 24(S2)
2021
2021 ( 122-130)\";\"\";\"\";\"
2021 ( 70-79)\";\"\";\"\";\"En
2021 ( 95-105)\";\"\";\"\";\"E
2021 (1-14)\";\"\";\"\";\"Engl
268-274\";\"\";\"\";\"English\
60
7(1).\";\"\";\"\";\"English\";
9: (1-21)\";\"\";\"\";\"Englis
a high prevalence of dyslipide
an optimized food-based recomm
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August 2021\";\"\";\"none\";\"
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