Found 79 from your keywords: Author : Judhiastuty Februhartanty
You currently on page 3 of 4 page(s)
Query took 0.0058 second(s) to complete
First Page Previous 1 2 3 4 Next Last Page
A situational analysis of a healthy school canteen development program : lessons learned from a select group of primary schools in Jakarta, Indonesia.
Cite
Association between food marketing exposure and consumption of confectioneries among pre-school children in Jakarta
Cite
Eating behaviour of young female workers with low socioeconomic status in Malang City, East Java: a qualitative study
Cite
Food purchasing behaviour among urban slum women in East Jakarta: a qualitative study
Cite
Exposure and approval of food marketing strategies: a mixed methods study among household food providers in Jakarta
Cite
A qualitative study comparing the coping strategies between food secure and food insecure households of Kaluppini indigenous people in South Sulawesi
Cite
Dietary diversity beliefs and practices among working mothers in Jakarta: a qualitative study
Cite
Perceptions of the causes of obesity among normal weight, overweight and obese Indonesian women: a mixed methods approach
Cite
Lembar Pengamatan Penerapan Indikator Kantin Sehat Sekolah
Cite
Aim Higher - The Official Song of Nutrition Goes to School (NGTS) Program
Cite
Kurikulum Pelatihan Penguatan Komitmen Pemerintah Daerah dalam Penanganan Stunting dan Promosi Gizi di Indonesia
Cite
Synergy – The Official Song of Early Childhood Care Nutrition and Education (ECCNE) Program
Cite
Curriculum Online Training Healthy School Canteen in Southeast Asia
Cite
Socio-Cultural and Economic Drivers of Plant and Animal Protein Consumption in Malaysia: The SCRiPT Study
Cite
Barriers of Implementing a Nutrition Education Program for Adolescents in Rural Indonesian Schools
Cite
“Eating Out”, spatiality, temporality and sociality. A database for China, Indonesia, Japan, Malaysia, Singapore and France
Cite
Plant protein consumption is associated with body mass index among women of reproductive age in Indonesia
Cite
Breakfast Consumption and Quality of Macro- and Micronutrient Intake in Indonesia: A Study from the Indonesian Food Barometer
Cite
Eating behavior and health-related quality of life among female students attending higher education during COVID-19 pandemic in Indonesia
Cite
Strategy mapping for reopening school canteen in new normal era by safety and halal standard
Cite
First Page Previous 1 2 3 4 Next Last Page