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Maternal Attributes and Child Minimum Acceptable Diet during COVID-19 Pandemic in Indonesia

Image of Maternal Attributes and Child Minimum Acceptable Diet during COVID-19 Pandemic in Indonesia

Author

Athiya Fadlina - Personal Name
Judhiastuty Februhartanty - Personal Name
Saptawati Bardosono - Personal Name

ABSTRACT: Appropriate complementary feeding practices must be sustained during the COVID-19 pandemic for optimal growth and development of a child. However, the studies assessing factors associated with complementary feeding practices during COVID-19 are still limited. The objective of this study was to evaluate maternal attributes and minimum acceptable diet (MAD) of 6-11-month-old children during the COVID-19 pandemic in Indonesia. This study was part of the “COVID-19 Mom-Infant Study” and was conducted in all regions of Indonesia using an online survey. Chi-square or Fisher's exact test was performed to examine the relationship between MAD and maternal attributes, with a significant level at p-value

Detail Information

Series Title : -
Call Number : -
Publisher : : Indonesian Journal of Human Nutrition., 2021
Collation : Indonesian Journal of Human Nutrition, November,2021, Vol. 8 No. 2, hlm. 108–119
Language : English
ISBN/ISSN : -
Classification : NONE

File Attachment

  • Maternal Attributes and Child Minimum Acceptable Diet during COVID-19 Pandemic in Indonesia

Subject(s)

scientific publication
Indonesia
Dietary diversity
Meal frequency
Minimum acceptable diet
COVID-19 Pandemic

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