4 1 10 Hasil Kajian di 12 Kabupaten/ Indriya Laras Pramesthi Primary Author Umi Fahmida Primary Author Sari Kusuma Primary Author Aang Sutrisna Primary Author Hera Nurlita Primary Author Chika Dewi Haliman Primary Author mixed material 9786347702012(pdf) Jakarta SEAMEO RECFON 2025 Pengembangan Panduan Gizi Seimbang Berbasis Pangan Lokal (PGS-PL) dan Menu Padat Gizi untuk Anak Usia Sekolah di Indonesia: Hasil Kajian di 12 Kabupaten/Kota 9786347702012.jpeg.jpeg Indriya Laras Pramesthi Primary Author Umi Fahmida Primary Author Sari Kusuma Primary Author Hera Nurlita Primary Author Chika Dewi Haliman Primary Author Eny Kurnia Sari Primary Author mixed material 9786347702050(pdf) Jakarta SEAMEO RECFON 2025 Katalog Panduan Gizi Seimbang Berbasis Pangan Lokal dan Menu Padat Gizi Bagi Anak Usia Sekolah di Indonesia 9786347702050.jpeg.jpeg Results of a Study in 12 Districts/ Indriya Laras Pramesthi Primary Author Umi Fahmida Primary Author Sari Kusuma Primary Author Aang Sutrisna Primary Author Hera Nurlita Primary Author Chika Dewi Haliman Primary Author mixed material 9786347702036(pdf) Jakarta SEAMEO RECFON 2025 Development of Local Specific Food-Based Recommendations (FBRs) and Nutrient-Dense Menus for School-Age-Children in Indonesia: Results of a Study in 12 Districts/Cities 9786347702036.jpeg.jpeg Judhiastuty Februhartanty Primary Author Grace Wangge Primary Author Indriya Laras Pramesthi Primary Author Helda Khusun Primary Author Anung Sugihantono Primary Author Teguh Budiharjo Primary Author Djoko Priyatno Primary Author Hera Nurlita Primary Author Umi Rosidah Primary Author Roni Afriansya Primary Author Fitya Safira B Primary Author mixed material Jakarta SEAMEO RECFON 2022 WhatsApp_Image_2023-12-20_at_09.35.45.jpeg.jpeg