Consumer attitudes and understanding of cholesterol-lowering claims on food: …

Background/Objectives: Few studies have examined consumer acceptability or comprehension of cholesterol-lowering claims on food labels. Our objective was to assess consumer attitudes and unde…

Fibre intake and evolution of BMI: from pre-pregnancy to postpartum

Edisi

Vol. 16, No. 8 August 2013, pp. 1403-1413

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

PHN

No. Panggil

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Weight status and dietary intake determine serum leptin concentrations in pre…

Vol. 110, No. 6, 28 September 2013, p. 1098-1106

Gastrointestinal effects of resistant starch, soluble maize fibre and pullula…

Vol. 110, No. 6, 28 September 2013, p. 1068-1074

A maternal high-protein diet predisposes female offspring to increased fat ma…

Edisi

Vol. 110, No. 9, 14 November 2013, p. 1732-1741

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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Improvement of the metabolic syndrome profile by soluble fibre – guar gum â…

Edisi

Vol. 110, No.8, 28 Oktober 2013, p. 1601-1610

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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Endogenous plasma glucagon-like peptide-1 following acute dietary fibre consu…

Edisi

Vol. 110, No.8, 28 Oktober 2013, p. 1429-1433

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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Polydextrose results in a dose-dependent reduction in ad libitum energy intak…

Edisi

Vol. 110, No.5, 14 September 2013, p. 934-942

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

-

Carbohydrate quality is not associated with liver enzyme activity and plasma …

Edisi

Vol. 110, No.5, 14 September 2013, p. 918-925

ISBN/ISSN

-

Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

-

Prediction of scaled feed intake in weaner pigs using physico-chemical proper…

Edisi

Vol. 110, No. 4, 28 Augst 2013, p. 774-780

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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The effects of bulking, viscous and gel-forming dietary fibres on satiation

Edisi

Vol. 109, No. 7, 14 March 2013, p.1330-1337

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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The effect of dietary fibre on reducing the glycaemic index of bread

Edisi

Vol. 109, No. 7, 14 March 2013, p. 1163-1174

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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Grape antioxidant dietary fibre prevents mitochondrial apoptotic pathways by …

Edisi

Vol. 109, No. 1, 14 Jan . 2013, p. 4-16

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

BJN

No. Panggil

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Thermal threshold testing for the assessment of small fibre dysfunction: Norm…

Edisi

Vol.= 9 No.= 6, Jul 1992 hal.= 546-549

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Diabet Med

No. Panggil

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Fibre-supplemented foods may damage your health

Edisi

Vol.= 348 No.= 9023, 3 Aug 1996 hal.= 319-320

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Lancet

No. Panggil

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Treatment of refractory urge urinary incontinence with sacral spinal nerve st…

Edisi

Vol.= 348 No.= 9029, 14 Sep 1996 hal.= 717-719

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Lancet

No. Panggil

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Variation in dietary fibre, ?-glucan, starch, protein, fat and hull content o…

Edisi

Vol.= 46 No.= 1, Jan 1992 hal.= 31-37

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Eur Jour of Clin Nutr

No. Panggil

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The effects of sugar-beet fibre supplementation for five weeks on zinc, iron …

Edisi

Vol.= 46 No.= 3, Mar 1992 hal.= 221-225

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Eur Jour of Clin Nutr

No. Panggil

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The Scottish Heart Health Study. Dietary intake by food frequency questionnai…

Edisi

Vol.= 46 No.= 2, Feb 1992 hal.= 85-93

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Eur Jour of Clin Nutr

No. Panggil

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An eight-month controlled study of a low-fat high-fibre diet: effects on bloo…

Edisi

Vol.= 46 No.= 2, Feb 1992 hal.= 95-109

ISBN/ISSN

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Deskripsi Fisik

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Judul Seri

Eur Jour of Clin Nutr

No. Panggil

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