SEAMEO RECFON LIBRARY

Digital Library of Seameo Recfon

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Nutrition research to affect food and a healthy life span
Ohlhorst, Sarah D....[et al]

Edisi
Vol. 143: Augt 2013; p. 1349-1354;
ISBN/ISSN
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Deskripsi Fisik
-
Judul Seri
J. of Nutr
No. Panggil
-

Edisi
Vol. 143: Augt 2013; p. 1349-1354;
ISBN/ISSN
-
Deskripsi Fisik
-
Judul Seri
J. of Nutr
No. Panggil
-
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Nutrition knowledge levels about dietary fats and cholesterol: 1983-1988
Alan S Levy...[et al.]
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Beyond the orthodox: Heresy in medicine and social science
Grant Gillett
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Moderate alcohol intake, increased levels of high-density lipoprotein and its subfractions, and decreased risk of myocardial infarction
J Michael Gaziano...[et al.]
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Poor intestinal permeability in middly stunted Nepali children: associations with weaning practices and Giardia Lamblia infection
Rie Goto...[et al.]
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Understanding the eating behaviors of adolescents: application of dietary patterns methodology to behavioral nutrition research
McNAUGHTON, Sarah A.
SEAMEO RECFON LIBRARY
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Tentang Kami

SEAMEO RECFON was established in 1967 as SEAMEO TROPMED Regional Centre for Community Nutrition, and transformed into Regional Centre for Food and Nutrition in 2011.  It is one among the 24 SEAMEO Centers located throughout SEA region. It is a unit hosted by Ministry of Education and Culture RI and located in Universitas Indonesia, Jakarta with a mission to conduct education, capacity building, research and information dissemination in food and nutrition through partnership for sustainable human resource development.

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